JOB OVERVIEW职位概述
? Manage the complete wine program needs of the Food and Beverage Division. Assist in managing one or more full-service food and beverage outlet(s) on a daily basis.
管理餐饮部门整体的葡萄酒计划。协助管理一家或多家综合服务餐饮营业场所的每日运营。
? Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures.
遵守当地的卫生和安全法规，或其它适用的规定，以及品牌规范和当地的规章制度。
At InterContinental Hotels & Resorts® we want our guests to feel special, cosmopolitan and In the Know which means we need you to:
? Be charming by being approachable, having confidence and showing respect.
? Stay in the moment by understanding and anticipating guests’ needs, being attentive and taking ownership of getting things done.
? Make it memorable by being knowledgeable, sharing stories and showing your style to create moments that make people feel special.
在洲际酒店及度假村®，我们希望宾客感觉风格独特、时尚现代和深入洞悉，这意味我们需要你：
? 亲切、充满自信、体现尊重来展现富有魅力的你。
? 理解和预测宾客的需要、做到细心周到、具主人翁精神、把事情办好，保持专注当下。
? 见多识广、分享阅历、展现你的风格来创造令人感觉特别的时刻，做到令人难忘。
QUALIFICATIONS AND REQUIREMENTS任职要求
Required Skills –
技能要求
? Demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company.
? 完全代表酒店，品牌和公司与顾客，员工和第三方交往的能力。
? Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local government agency.
? 持有当地政府规定的含酒精饮品知识课程证书或食品服务许可证或有效的健康或食品上岗证。
? Able to read and write English
? 能够读写英语。
Qualifications –
学历
? High School or Vocational Certificate in Hotel Management, Food & Beverage, or related field.
高中或酒店管理，餐饮或相关领域的职业证书。
Experience –
经历
? 1 years related experience or an equivalent combination of education and experience. Knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods and garnishments preferred
1年相关工作经历，或与此相当的教育和相关工作经验结合的背景。具有酒类品牌，啤酒，香槟，非酒精饮料，专用玻璃器皿，准备方法和装饰品知识者优先考虑。
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